La Stella di Amaseno dairy

wood enhances the value of any building


La Stella di Amaseno dairy farm, Frosinone

project: Studio Aureadesign – architect Roberto Pascarella

material: Garapa cladding

made by: Piero Pasca and Vincenzo Castaldo

photo: Tiesse Digital

a design vision that transforms aesthetics, preserving its function

Roberto Pascarella’s design vision and innovative spirit made La Stella di Amaseno dairy farm an example of how cladding can transform a building’s aesthetics, preserving its function.

a strong bond between nature and design

La Stella di Amaseno has been a farmers’ cooperative specialising in dairy products since 1995. The buffalo milk they use comes from the farms of the Amaseno valley.

The Garapa wood used in this project was installed using the EasyClick System in line with the clients’ production methods, creating a bond between what one is and what one does.